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Ingesta total y agregada de azúcar: evaluación en ocho países de América Latina

Las enfermedades no transmisibles están creciendo a un ritmo alarmante en América Latina. Evaluamos la ingesta total y agregada de azúcar en Argentina, Brasil, Chile, Colombia, Costa Rica, Ecuador, Perú y Venezuela, para verificar la adecuación de las recomendaciones de la Organización Mundial de la Salud, considerando género, nivel socioeconómico y edad.

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Consumo de energía y fuente de alimentos de ocho países de América Latina: resultados del Estudio Latinoamericano de Nutrición y Salud (ELANS)

Pocos estudios previos en América Latina han proporcionado datos sobre la composición de la ingesta dietética con metodología estandarizada. El presente estudio tuvo como objetivo caracterizar la ingesta energética y describir la principal fuente de energía alimentaria en muestras representativas de la población urbana de ocho países del proyecto ELANS.

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Análisis del sobrepeso, obesidad, niveles de actividad física y autoestima de la niñez de León, Nicaragua

El objetivo de esta investigación fue analizar la prevalencia del sobrepeso u obesidad, los niveles de actividad física y de autoestima en una región escolar nicaragüense. Se evaluaron 731 estudiantes de 10 escuelas del departamento de León Nicaragua, de los cuales 260 fueron de cuarto, 226 de quinto y 245 de sexto grado, en edades entre los 9 y 13 años.

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